Weekly Menu

Every Sunday we send out a menu via email full of pies, quiches, sweets, and ready-to-heat meals.

You can order items from the menu to be picked up after 12pm on Friday & Saturdays from our shop in Waikanae. Delivery within Kāpiti available on Saturdays.

Once you receive the menu, send us an email on [email protected] to place your order. Let us know what items you want, how you'll pay (in store or via internet banking), and what day you will pickup, Friday or Saturday.

17th August - 23rd August Menu

Pies

Creamy Fish Pie w/ Crumb Topping - $9
Duck Curry - $9
Lamb Shank - $7.5
Steak w/ Creamy Garlic Mushrooms - $7.5
Steak w/ Caramelised Onions and Cheddar - $7.5
Steak & Aged Cheddar - $7.5
Steak Mexicana - $7.5
Chicken & Leek - $7.5
Chicken Curry - $7.5
Chicken, Bacon, Mushrooms, Brie - $7.5
Big Breakfast - $7.5
Mince & Cheese - $6.5
Mince - $6.5

Family pies available, ordering them is recommended, priced from $20-$30

Quiches

Small $7, Family $25, Extra Large $40

Ham, Tomato, Cheddar, Chives
Caramelised Onions, Danish Feta, Cheddar
Baby Spinach, Danish Feta, Tomato
Bacon, Egg, Cheddar, Chives
Chorizo, Caramelised Onions, Creamy Blue

Meals

Creamy Fish Pie, with Lemon Parmesan Crumb - $14
Moroccan Lamb Shank Casserole served with Mashed Potato - $14
Chefs Mac 'n' Cheese w/ Bacon - $13

Sweets

Custard Square - $5
Citron Tart - $7
Cheesecake of the day - $8.5

Fruit Filled Pies

Small $6, Family $19

Apple & Cinnamon
Apple & Strawberry
Cherry